Study/Research Material on Agriculture in India, 1957-2009
G. Food System, 1968-2003
21 May 1905
Articles on foodgrain and food security aspects. Includes ICAF Occasional Report III (1984), an article titled ‘Storage Losses of Foodgrains, A case study in UP’ by SC Jain and Rajvir Singh (EPW 1968) and an article by Harbans Singh titled ‘Vital elements in food security’.
Study/Research Material on Agriculture in India, 1957-2009
G. Food System, 1968-2003
1976
Writings related to food and culture. The file includes copy of book Culture and Reality by R.S. Khare, a chapter titled ‘The Indian Meal: Aspects of cultural economy and food use’ and an article ‘The cultural Context of Diet, Disease and the Body’ by Richard Burghart.
Study/Research Material on Agriculture in India, 1957-2009
G. Food System, 1968-2003
May 1905
Writings related to politics of food. The file includes a study titled ‘Urban Street Foods Trade’ by Monique Cohen (March 1984) and a copy of paper presented at Cambridge Commonwealth History Seminar (19 May 1976) on food politics by Christopher Baker. Also, includes articles titled ‘The political economy of food: the rise and fall of postwar international food order’ by Harriet Friedman and ‘Gastro-politics in Hindu South Asia’ by Arjun Appadurai reprinted from American Ethnologist (August 1981).
Gastro-politics, urban street foods, international food order
Study/Research Material on Agriculture in India, 1957-2009
G. Food System, 1968-2003
1976
Material related to food production and nutrition. Includes copy of paper by Arjun Appadurai for publication in Diet and Domestic Life in Society (January 1985) and an article by Barry M. Popkin and Florentino S. Solon for Environmental Child Health (August 1976). Also, includes FAO food and nutrition paper titled ‘In food production, food handling and nutrition’.
Study/Research Material on Agriculture in India, 1957-2009
G. Food System, 1968-2003
31 May 1905
Studies of different food markets. The file includes a copy of articles titled ‘Appropriate rural technology’ by Martin Greenley from Food Policy (1978), ‘Related Profitability from Production and trade’ by Sandip Mishra & Abhirup Sarkar from EPW (2003). Also, includes a magazine titled Le Sucre, a quarterly newsletter Honeybee with a cover letter and handwritten notes.
